Client News
January 30, 2012
ST. DAVID’S FOUNDATION CALLS FOR SCHOLARSHIP APPLICANTS
St. David’s Neal Kocurek Scholarship Fund to Aid Central Texas Students Pursuing Healthcare-Related Careers
St. David’s Foundation today announced that the deadline to apply for a scholarship from the 2012 St. David’s Neal Kocurek Scholarship Fund is Friday, February 24, 2012.
Applicants must be graduating high school seniors from within the school districts of Travis, Williamson or Hays counties and in pursuit of healthcare-related careers. The St. David’s Neal Kocurek Scholarship Fund provides each scholarship recipient with $6,000 per year for up to four years’ undergraduate and two years’ graduate studies, to be used for tuition and other expenses at a Texas university or college.
Full Release (PDF)
April 7, 2011
ST. DAVID’S FOUNDATION CELEBRATES 27th ANNUAL TOAST OF THE TOWN
Parties and special events provide scholarship funding
AUSTIN, TX – St. David’s Foundation is proud to announce Toast of the Town 2011, a renowned Austin tradition of unique parties and special events. Toast events begin this weekend, April 9 and continue through May 22.
Toast of the Town’s series of events take place at some of Austin’s most exceptional private homes and venues, this year including The Austonian, the W Austin Hotel and The Island at Mt. Bonnell.
Full release (PDF)
April 5, 2011
ENJOY SPRING HOLIDAY DINING WITH CATERING FROM CENTRAL MARKET
Let Central Market provide everything for Easter and Passover festivities
This year, enjoy extra time with loved ones during Easter and Passover celebrations, while Central Market’s catering department does the cooking with a tasty, prepared holiday meal.
Easter
Central Market’s catering experts use only the freshest ingredients to create a winning menu for holiday festivities. Dine on traditional favorites with a fully prepared hand-cooked Easter meal from Central Market chefs.
Full release (PDF)
March 16, 2011
HERITAGE SOCIETY OF AUSTIN PRESENTS
The Bold and the Beautiful
2011 Homes Tour to feature historic, notable estates of Austin 
The Heritage Society of Austin (HSA) presents The Bold and the Beautiful, the 19th annual Heritage Homes Tour, on Saturday, April 9 from 10 a.m. to 4 p.m. Explore the drama and grandeur of five seldom seen estates of historic Austin, including the beautifully appointed interiors of Woodlawn and Sweetbrush, the lush and expansive grounds of Inshallah, exciting new plans for the restoration of the Commodore Perry Estate, and lively lectures at the Neill-Cochran House Museum.
This year’s tour honors the significant local body of work of 19th century master builder Abner Cook. Cook built Woodlawn, Sweetbrush, the Neill-Cochran House Museum and is credited with building the Texas Governor’s Mansion. To complement the homes tour and to elaborate on his work, two events will be held prior to the tour.
Full release (PDF)
March 8, 2011
CHEF AND COOKBOOK AUTHOR TO SHOWCASE ITALIAN SPICES AT CENTRAL MARKET COOKING SCHOOL
Enjoy the tastes of Tuscany as Chef Gina Stipo shares unique insights into the Italian way of life.
Internationally renowned Chef Gina Stipo will be leading a class at the Central Market Cooking School on March 23 from 6:30 to 9 p.m. as part of her upcoming tour of the United States.
“Touring the States has become such a wonderful tradition for me,” says Gina. “I’m an Italian-American living and working in Tuscany for over 10 years, so it’s always a delight to meld my heritage and experiences in Italy into one great cooking tour.”
Full release (PDF)
March 7, 2011
THE LUCK OF THE IRISH COMES TO NXNW!
Celebrate St. Patrick’s Day with Irish beer and cuisine at North by Northwest.
Join Austin-based microbrewery NXNW for their annual St. Patrick’s Day celebration. With green-tinted craft beer, lively music and authentic cuisine, the luck of the Irish will be in the air.
Savory Irish Stew and warm Soda Bread prepared by Head Chef George Powell will be served to complement an Irish Stout brewed on-site. A special cask-conditioned version of the Irish Stout will be served that evening. 22-ounce bottles of the stout will be available to take home.
Full release (PDF)
March 4, 2011
IGNITE YOUR TASTE BUDS AT CENTRAL MARKET’S “EAT THE HEAT” FESTIVAL
Central Market’s latest celebration, slated for March 16 to 29, features fiery foods from around the world
Central Market’s “Eat the Heat” festival presents the hottest-of-the-hot foods, peppers, sauces, salsas, marinades and rubs from around the world. Featuring 20 varieties of peppers including chile piquin and dried ghost chile peppers, wasabi from Japan, and hot spices from the Caribbean, “Eat the Heat” will leave spice lovers crying for more.
From March 16 to 29, Central Market will inspire you to pair heat with seafood, veggies, meats, and even sweet desserts in new and delicious ways. Discover that pain is a flavor with recipes, samples, cooking demonstrations and scorchin’ hot
classes in the Cooking School (listed below).
Full release (PDF)
March 3, 2011
SOUTHERN LIVING FOOD WRITER AND COOKBOOK AUTHOR TO TEACH CLASS AT CENTRAL MARKET COOKING SCHOOL
Rebecca Lang updates classic Southern recipes.
Central Market is pleased to welcome Rebecca Lang, cooking instructor and cookbook author, to the CM Cooking School on Tuesday, March 15 from 6:30 to 9 p.m.
Author of three cookbooks, including her newest, “Quick-Fix Southern,” Rebecca Lang is a contributing editor for Southern Living and myrecipes.com where she authors the popular column “Girls’ Night In.” Rebecca is featured on weekly cooking segments of the nationally syndicated program “Daytime” and her food writing has appeared in The
Atlanta Journal-Constitution, Flavors Magazine, Edible Atlanta, Legacy Magazine, and Athens Magazine. Traveling around the country and teaching in her hometown of Atlanta, Lang has taught hundreds of cooking classes to groups as large as 1,200 students.
Full release (PDF)
February 25, 2011
EAST TEXAS ELECTRIC COOPERATIVE APPROVES WOODVILLE RENEWABLE PROJECT
State-of-the-art Biomass facility will bring jobs, renewable electricity to East Texas
Nacogdoches — The board of the East Texas Electric Cooperative (ETEC) today approved moving forward with the development of a 50-megawatt Woodville Renewable Power Project (WRPP) located near the City of Woodville, in Tyler County, Texas. When completed in 2014, the state-of-the-art biomass plant will be among the first of its kind in the area, converting excess wood waste into clean, renewable, carbon-neutral power for ETEC’s member cooperatives.
“On behalf of the nearly 308,000 members of the 10 rural electric cooperatives that comprise
ETEC, I am pleased to announce our decision to move forward with the construction of the
Woodville Renewable Power Project,” said Edd Hargett, General Manager of ETEC. He
continued, “The Woodville biomass plant — in addition to providing our members with clean,
dependable, low-cost electricity — represents a significant investment in the local East Texas
economy, where hundreds of jobs will be created as a result.”
Full release (PDF)
February 16, 2011
CENTRAL MARKET BAKERS MASTER THE MUFFIN
CM’s From-Scratch Bakery Launches Revamped Line of 14 Muffins
The Central Market baking team is introducing a selection of gourmet fresh-baked muffins in flavors that are definitely not run-of-the-mill! With bigger, moister, tastier muffins, CM shoppers will be in for a novel treat, at both Austin CM stores beginning today, February 16.
“A common request we heard from our customers was for bigger muffins, different varieties of muffins, and especially moister muffins,” says Edouard Damez, Bakery Development Manager for Central Market.
Full release (PDF)
February 1, 2011
CENTRAL MARKET MAKES IT EASY TO CELEBRATE VALENTINE’S DAY WITH THE ONES YOU LOVE!
Central Market offers catering options and in-store activities for Valentine’s Day weekend!
Celebrate the day of love with Central Market! New for 2011, Central Market’s popular Valentine’s Day “Dinners for Two” will be paired with a bottle of wine.
CM’s catering chefs have created a stress-free way to enjoy the holiday with your favorite Valentine! Choose from five tasty entrees including Oven-Roasted Lobster Tail, Grilled Beef Tenderloin or Chicken Saltimbocca. Each option is part of a four-course meal that comes complete with a salad, sides, dessert, and a bottle of wine.
Full release (PDF)
January 21, 2011
“CHOCOLATE, YOU MAKE ME MELT!”
The Big Week of Chocolate Returns February 9 through 15
Bigger bars, richer cakes, more mousses, sweet and salty treats: all are hallmarks of one of Central Market’s most anticipated celebrations. The store’s annual Chocolate Festival begins the Wednesday before Valentine’s Day on February 9.
In store, you’ll find chocolate samplings throughout, bubbling pots of fondue, fresh fruits for dipping, chocolate truffles, chocolate bars, and yes, even chocolate beer. It’s a chocolate lover’s dream!
Full release (PDF)
January 26, 2011
SENSUOUS MUSIC, SAVORY MEAL CHOICES AND VALENTINE’S ALES AT NXNW
North by Northwest brews up a romantic and delightful Valentine’s Day Dinner Experience
North by Northwest Restaurant and Brewery is now accepting reservations for their chef- crafted Valentine’s Day dinner. Join NXNW for a special holiday menu accompanied by delicious brews and entertainment.
Sit back and relax as the sounds of the Suzanne Smith Trio serenade you and create a romantic culinary experience. Enjoy an intimate meal inside the restaurant, or in the heated, enclosed pavilion with a special four-course meal prepared by renowned Chef George Powell. NXNW’s full menu will also be available throughout the evening.
Full release (PDF)
January 7, 2011
ENJOY AND LEARN ABOUT BREWS WITH
NXNW’s BEER EXPERTS
Enhance enjoyment of beers of all kinds in NXNW’s Beer Education classes.
Ignorance isn’t really bliss; knowing more about beer helps to enhance the enjoyment of beer! North by Northwest produces some of the best craft beer in
Central Texas. Now they are helping fans to learn the secrets behind America’s favorite beverage.
North by Northwest is proud to kick-off the new year with three exciting Beer Education classes. With these unique classes led by the experts at NXNW, participants will elevate their understanding of the complexities and differences of beer…
Full release (PDF)
January 7, 2011
SPAIN SELECTED BY CENTRAL MARKET AS NEXT PASSPORT DESTINATION
Texas based specialty grocery retailer turns its focus on the food, wine and culture of Spain
Central Market’s first Passport event, hosted in 2010, featured Argentina. More than 2,100 visitors attended Argentina-themed classes and events; more than 8,000 lbs of dulce de leche and 63,000 handmade empanadas were served; more than 300 fans met Francis Mallmann on his Texas tour; Winemaker Laura Catena received an autographed jersey from Spurs NBA star Manu Ginobili during her wine tasting…and more!
In honor of Three Kings Day, a traditional Spanish holiday marking the end of Christmas, Central Market is proud to announce Passport Spain. Taking place May 11 – 24, 2011, this multi-faceted event is guaranteed to be as memorable as the festivities surrounding Three Kings Day. Passport Spain promises to be a Texas-sized celebration of Spain’s immense variety of cuisines, wine and culture.
Full release (PDF)
January 4, 2011
BRIGHTEN THE NEW YEAR WITH CITRUS
Central Market Celebrates All Thing Citrus January 12 to 25
Oh, the doldrums and darkness of January… what better time is there to enjoy sunshine fruits? From the pith to the peel, citrus fruits – grapefruits, oranges, limes, lemons and beyond – offer powerful flavor and boast some pretty amazing health and mood benefits. Folate, free radical fighting antioxidants, and vitamins pack a healthy punch in every bite or sip – these can improve skin’s elasticity, heart health, even the ability of the body to absorb calcium for healthy bones. Even just the scent of citrus can boost energy and lift your mood.
Fresh-squeezed juices, recipes utilizing citrus both sweet and savory, delicious demos, brand-new products – we even have special citrus Cooking School classes.
Full release (PDF)
December 15, 2010
HEALTH CARE EDUCATION GETS A BOOST
St. David’s Foundation funds several health care educational programs
AUSTIN – St. David’s Foundation announced today that it is awarding $2.48 million in grants to help provide innovative educational opportunities in the health care arena for local students.
“Investing in a strong educational future for the next generation of Central Texans is one of the most important goals at St. David’s Foundation,” said Earl Maxwell, Chief Executive Officer of the Foundation. “All of us benefit when we provide area students with the best health care education and training available. These grants help assure that future health care professionals can get specialized training in a variety of settings.”
Full release (PDF)
November 19, 2010
THE HERITAGE SOCIETY OF AUSTIN HOSTS THE 50th ANNUAL PRESERVATION MERIT AWARDS CELEBRATION
Commercial district revitalization expert Kennedy Smith shares valuable insight into historic districts
The Heritage Society of Austin (HSA) is delighted to welcome former director of the National Trust for Historic Preservation’s Main Street program, Kennedy Smith, to speak at the 50th Annual Preservation Merit Awards Celebration. Ms. Smith, one of the nation’s foremost experts on commercial district revitalization and development,
will discuss the role historic commercial districts play in the economic vitality of downtown and how Austin can maximize the potential of the Congress Avenue and East Sixth Street historic districts.
The presentation of the 2010 Preservation Merit Awards will recognize individuals and institutions for their visionary approach to preservation and commitment to maintaining Austin’s architectural, cultural, and environmental heritage.
Full release (PDF)
November 9, 2010
ETEC APPLIES FOR RUS LOAN FOR WOODVILLE BIOMASS PLANT
Nacogdoches –East Texas Electric Cooperative, which is planning to build a biomass plant in
Woodville, Texas, has officially filed its application for loan funding from the Rural Utilities
Service of the USDA. The loan application states that ETEC is seeking a low interest loan from
RUS in the amount of $145 million.
Slated to be completed in late 2013 or early 2014, the Woodville plant will produce
approximately 50 megawatts of power and will become a part of the mix of utility resources
managed by ETEC.
Full release (PDF)
September 27, 2010
NXNW 9th ANNUAL OKTOBERFEST TO BENEFIT THREE LOCAL CHARITIES
Two Days of Brews, German Food and Fun for the Family!
Join NXNW for an Austin tradition! The annual Oktoberfest is back for its ninth year and is aimed to be fun for all ages. While the music of local bands Oma and the Oompahs and Sauerkrauts fill the air, Chef George will prepare traditional German cuisine to enjoy with special NXNW-crafted brews.
NXNW encourages attendees to donate $2 at the door. All Oktoberfest festivities will benefit three independent nonprofits: the Breast Cancer Resource Centers of Texas, Pet Pals of Central Texas and Central Texas Dachshund Rescue.
Full release (PDF)
June 8, 2010
ST. DAVID’S FOUNDATION TO GRANT HEALTH CARE SCHOLARSHIPS
Funds raised from Toast of the Town to aid 31 Central Texas students
AUSTIN – St. David’s Foundation announced today that 31 scholarships will be awarded to graduating high school seniors in the Central Texas area. Formal presentation of the scholarships will take place on August 10th at a special ceremony in Austin.
“These students are truly remarkable,” said Earl Maxwell, Chief Executive Officer of the Foundation. “Many have overcome extensive adversity to rise to the top of their class. We believe that they will all become valuable and effective healthcare professionals in the coming years.”
Full release (PDF)
June 8, 2010
HERITAGE SOCIETY OF AUSTIN PRESENTS LIVIN’ IN RIVER CITY
2010 Homes Tour to feature Tarrytown river retreats
The Heritage Society of Austin (HSA) presents Livin’ in River City, the 18th annual Heritage Homes Tour. Exploring six architectural gems in the Tarrytown neighborhood, guests will see how the Colorado River helped shape the development of West Austin.
To beat the blazing Texas summer heat, Austinites retreated to cabins and summer homes near the river. Eventually these homes formed
the nucleus for today’s Tarrytown neighborhood.
Full release (PDF)
February 5, 2010
National Children’s Dental Health Month To Be Celebrated In Central Texas
St. David’s Foundation and Capital Area Dental Foundation educate students on the importance of oral hygiene throughout the month of February. In celebration of National Children’s Dental Health Month, St. David’s Foundation is partnering with the Capital Area Dental Society (CADS) and Capital Area Dental Foundation (CADF) to launch a community-wide oral health education event throughout the month of February, known as “Dentists on Campus.”
FULL STORY (PDF)
February 1, 2010
Central Market Presents The Active Life Block Party
Activities promote healthy living for all Austin locals. Come together with friends and family at The Active Life Block Party, a free event co-sponsored by Central Market and The Active Life Movement to promote healthy living among Austinites. Providing food, games and even exercise classes…
FULL STORY (PDF)
January 29, 2010
Central Market’s Popular ‘Dinner For Two’ Gets A Valentine’S Day 2010 Makeover – With Great Romantic DVD Choices
Make love, not dinner! Each February, the chefs at Central Market give the popular takeaway “Dinner for Two” a romantic makeover just for Valentine’s Day.
FULL STORY (PDF)
January 29, 2010
A Gourmet Meal, Jazz And Even Red Beer!
North by Northwest to brew up a special Valentine’s Day experience North by Northwest Restaurant and Brewery is now accepting reservations for their romantic Valentine’s
FULL STORY (PDF)
December 11, 2009
Austin American-Statesman’s Season For Caring
St. David’s Foundation announced today that it is providing free dental care for recipients of the Austin American-Statesman’s Season For Caring campaign.
FULL STORY (PDF)
November 19, 2009
East Texas Electric Cooperative Granted $65 Million in Clean Renewable Energy Bonds for Hydroelectric, Biomass Power Projects
East Texas Electric Cooperative, Inc. (ETEC) announced today that it will receive $65 million in Clean Renewable Energy Bonds (CREBs) to help fund construction of the Lake Livingston Hydroelectric Project, and to assist in the construction of a biomass plant in Woodville, Texas.
FULL STORY (PDF)
November 19, 2009
Heritage Society Of Austin Votes Not To Support Expansion Of Governor’s Mansion Austin
The Heritage Society of Austin has voted not to support plans to build an addition to the Texas Governor’s Mansion, as proposed by the State Preservation Board.
FULL STORY (PDF)
November 12, 2009
H-E-B And Central Market Customers Encouraged To Support U.s. Troops Through Cash Donations
H-E-B donates $50,000 to the Association of the United States Army and launches tear pad campaign in stores AUSTIN – H-E-B, Central Market’s parent company, will donate $50,000 to the Association of the United States Army (AUSA). Additionally, all H-E-B and Central Market stores have launched an in-store tear pad campaign benefiting the organization in response to the tragedy at Fort Hood.
FULL STORY (PDF)
November 2, 2009
Explore Austin’s Unique Warehouse District
Join the Heritage Society of Austin for a guided tour through Austin’s Warehouse District. Experience in a new way some of the most unique and historically colorful blocks in Austin.
FULL STORY (PDF)
October 29, 2009
49th Annual Preservation Awards
Heritage Society of Austin Presents the 49th Annual Preservation Awards The Heritage Society of Austin (HSA) will celebrate its 49th annual preservation awards with a luncheon at The Driskill Hotel on November 10th. Among this year’s honorees are the Texas Military Institute (The Castle), the iconic Hoffbrau steakhouse and the newly revitalized J.M. Day Building, currently housing the popular downtown dining spot Annie’s Café & Bar on Congress.
FULL STORY (PDF)
October 28, 2009
East Texas Electric Cooperative to Receive $10.2 Million in Proceeds from Clean Renewable Energy Bonds for Hydroelectric Power Project
HERNDON, Va. – National Rural Utilities Cooperative Finance Corporation (CFC) announced today that East Texas Electric Cooperative, Inc. (ETEC) will receive $10.2 million in Clean Renewable Energy Bonds (CREBs) for a renewable hydroelectric power project near the city of Livingston, Tex. CFC is a finance cooperative that serves rural utility systems and secured the funds as part of a federal program to fund renewable energy projects.
FULL STORY (PDF)
October 20, 2009
Two Brand New Dental Vans
On Tuesday, October 20th, the St. David’s Foundation will unveil two brand new dental vans, which will join a fleet of mobile dental clinics already providing dental services to needy Central Texans.
FULL STORY (PDF)
October 9, 2009
North By Northwest Hosts Eighth Annual Oktoberfest
Join North by Northwest Restaurant and Brewery at their annual Oktoberfest celebration! On October 24 and 25, NXNW will serve up German food, Austin-crafted microbrews, live music and fun for every member of the family.
FULL STORY (PDF)
August 18, 2009
Heritage Society Of Austin Urges Warehouse District Petition Sign Up Austin
The Heritage Society of Austin (HSA) is urging the Austin City Council to vote to protect the downtown Warehouse District, an Austin destination with a unique history and character. At an upcoming meeting, the Austin City Council will consider special protections for the Warehouse District.
FULL STORY (PDF)
August 13, 2009
Heritage Society Applauds Austin City Council For Action To Encourage Historic Districts Austin
The Heritage Society of Austin (HSA) has applauded the Austin City Council for their action August 6 to ease requirements for neighborhoods to establish historic districts.
FULL STORY (PDF)
August 10, 2009
St. David’s Foundation Scholarships
St. David’s Foundation announced today that 27 scholarships will be awarded for 2009 to graduating high school seniors in the Central Texas area. Formal presentation of the scholarships will take place on August 11 at the Four Seasons Hotel in Austin.
FULL STORY (PDF)
August 4, 2009
East Texas Electric Cooperative Signs Contract To Construct Biomass Plant In East Texas
East Texas Electric Cooperative (ETEC) announced July 27 that a contract has been finalized with North American Procurement Company (NAPCO) to develop a wood-fueled biomass plant in Woodville, TX.
FULL STORY (PDF)
June 23, 2009
Report Evaluates Outcome Of Mental Health Giving By St. David’s Foundation
St. David’s Community Health Foundation announced today that it is awarding $2.85 million in grants to 21 area nonprofit organizations that provide mental health and healthy living services for Central Texans.
FULL STORY (PDF)
Austin Business Journal, July 21, 2008
Frontier Bank secures Bastrop site for first branch location
An intersection in Bastrop will soon be home to the first branch location of emerging Frontier Bank of Texas. Elgin-based Frontier Bank closed late lastweek on property on the northwest corner of Chestnut Street and State Highway 95 in Bastrop. Final engineering and design plans are underway.
The Boston Globe, March 23, 2008
Austin getaway offers cool shops, hot night life
AUSTIN, Texas – Joe Willie ”Pinetop” Perkins walked slowly across the stage at Antone’s. A hush fell over the crowd at the divey blues joint. Then, the 94-yearold former sideman with Muddy Waters lit into a blistering rendition of ”Got My Mojo Workin’,” and the place went wild. Perkins, who earned his first Grammy a few weeks later for his part in ”Last of the Great Mississippi Delta Bluesmen: Live in Dallas,” is a living legend, and we got to see him.
FULL STORY (PDF)
Austin American-Statesman, January 23, 2008
It’s no wonder that grilled cheese sandwiches inspire such gooey love
‘The only thing better than cheese is hot, melty cheese.’
Such a simple statement – you can almost see the cheese oozing, dripping, stringing – is guaranteed to get a few amens here in Queso Country. But on this day, Michele Haram was not talking about warm cheese dips. Her object of adoration was the grilled cheese sandwich.
Austin American-Statesman, August 15, 2007
Better Lake Than Never
The Colorado River’s Highland Lakes Chain – Lake Buchanan, Inks Lake, Lake LBJ, Lake Marble Falls, Lake Travis, and Lake Austin – deserves a big pat on the back. On June 27 massive rainstorms (read: 19 inches in Marble Falls) dumped more than 1 million acre-feet of water (an acre-foot is the volume of water necessary to cover one acre of surface area to a depth of 1 foot) into the lake system.
Austin American-Statesman, August 12, 2007
Flooding couldn’t drag down annual boat races
MARBLE FALLS – The water that menaced this Hill Country town six weeks ago is the center of a lively celebration this weekend. The 16th annual Lakefest and drag boat races almost didn’t happen after Marble Falls got 19 inches of rain in six hours June 27 . The park used as a “pit” for the boats and the riverside spectators area were underwater, and the park’s main road was nearly washed away.
Austin Chronicle , July 6, 2007
North by Northwest Restaurant & Brewery
I reviewed North by Northwest five years ago. Back then, I wrote, “When NXNW opened in 1999, owner Davis Tucker’s intent was to combine great craft-brewed beer and equally good food. To achieve this, Tucker hired the talented chef George Powell away from Mezzaluna and brought on brewmaster Don Thompson to set up the brewery. Miraculously, in the ever-changing world of Austin eateries, the team is still together today.”
Austin American-Statesman, February, 4, 2007
Remodeled home’s strong lines, natural elements impress
What: A completely remodeled house in West lake Hills with waterfall by the front door and a pond in the back. Builder Steve Wauson the owner of Craftsman Homes of Austin, purchased this house, a duplex that had been built in 1986, in the summer of 2005.
Austin American-Statesman, December 25, 2006
Holiday fixings without all the fuss
Jeff Corff uses a pitcher, not a spoon, when he scoops up pureed carrots and squash. And anything left inside the oversized stainless-steel bowl gets scraped out with a spatula that looks more like a small shovel than a kitchen tool. Corff, a chef at Central Market on North Lamar Boulevard, is making holiday dinners for hundreds of people who purchase premade meals rather than toil in their own kitchens.
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